Soave DOC is one of a number of denominations for white wines based on the Garganega grape in the Soave region (which see for an overview) in the Veneto in north-east Italy.

With food: ‘All the Soaves would go well with local dishes such as Fegato alla Venezie (calf’s liver with onions) and Pollo Arrosto,’ Doug Wregg (2011) suggests.


Certified organic: Pieropan.

No certificationAnselmi. | Latium Morini. | Santa Sofia.


Doug Wregg (Les Caves de Pyrène list, July 2011).