Tenuta Orsumella is an organic winery in Montefiridolfi, a locality (‘frazione’) in San Casciano in Val di Pesa, one of nine communes in the Chianti Classico region of Tuscany, Italy. 

Owners: The Menichetti family (3rd generation). Contact Emanuele Menichetti.

Vineyards: 78 hectares (193 acres) of land in total of which 25 hectares (61.7 acres) are vines. Montefiridoli sub-zone. 310 metres. Soil: alberese, limestone. 

Organic certification: 2018 First vintage with full organic certification.

Polyculture: 12 hectares of olives. Also woodland.

Red wines

Chianti Classico DOCG, Orsumella: 2015 100% Sangiovese. Well made average standard Chianti Classico (Anteprima 2018). | 2018 100% Sangiovese. | 2019 100% Sangiovese. 80,000 bottles.

Chianti Classico DOCG Riserva, Corte Rinieri: 2013 Machine and hand picked. Simple, technically well made (Anteprima 2018). | 2015 95% Sangiovese, 5% Cabernet Sauvignon.

Chianti Classico DOCG Gran Selezione, Orsumella: 2015 100% Sangiovese.

Toscana Rosso, Rubereto: 2015 60% Sangiovese, 40% Cabernet Sauvignon.

Contact

Tenuta Orsumella

Via Collina, 52

50026 San Casciano in Val di Pesa (FI), Italy

Website: www.orsumella.it