Pyrénées-Atlantiques department Organic & Biodynamic production data. See Pyrénées-Atlantiques department.
2015 There were 216 hectares (286 acres) of organic and/or organic in conversion vines in the Pyrénées-Atlantiques department in 2015 of which 202 hectares (499 acres) were organic and 14 hectares (34 acres) were in conversion (Source: Agence Bio).
2014 There were 228 hectares (563 acres) of organic and/or organic in conversion vines in the Pyrénées-Atlantiques department in 2014 of which 189 hectares (467 acres) were organic and 39 hectares (96 acres) were in conversion (Source: Agence Bio).
2013 There were 207 hectares (511 acres) of organic and/or organic in conversion vines in the Pyrénées-Atlantiques department in 2013 of which 153 hectares (378 acres) were organic and 54 hectares (133 acres) were in conversion (Source: Agence Bio).
2012 There were 219 hectares (541 acres) of organic and/or organic in conversion vines in the Pyrénées-Atlantiques department in 2012 of which 166 hectares (410 acres) were organic and 53 hectares (131 acres) were in conversion (Source: Agence Bio).
2011 There were 192 hectares (477 acres) of organic and/or organic in conversion vines in the Pyrénées-Atlantiques department in 2011 of which 124 hectares (306 acres) were organic and 68 hectares (168 acres) were in conversion (Source: Agence Bio).
2010 There were 133 hectares (328 acres) of organic and/or organic in conversion vines in the Pyrénées-Atlantiques department in 2010 of which 88 hectares (217 acres) were organic and 45 hectares (111 acres) were in conversion (Source: Agence Bio).
2009 There were 124 hectares (306 acres) of organic and/or organic in conversion vines in the Pyrénées-Atlantiques department in 2009 of which 69 hectares (170 acres) were organic and 55 hectares (135.9 acres) were in conversion (Source: Agence Bio).
2008 There were 118 hectares (291 acres) of organic and/or organic in conversion vines in the Pyrénées-Atlantiques department in 2008 of which 64 hectares (158 acres) were organic and 54 hectares (133 acres) were in conversion (Source: Agence Bio).
2007 There were 100 hectares (247 acres) of organic and/or organic in conversion vines in the Pyrénées-Atlantiques department in 2007 of which 57 hectares (140 acres) were organic and 43 hectares (106 acres) were in conversion (Source: Agence Bio).
2006 There were 64 hectares (158 acres) of organic and/or organic in conversion vines in the Pyrénées-Atlantiques department in 2006 of which 57 hectares (140 acres) were organic and 8 hectares (19.7 acres) were in conversion (Source: Agence Bio).
2005 There were 59 hectares (145 acres) of organic and/or organic in conversion vines in the Pyrénées-Atlantiques department in 2005 of which 56 hectares (138 acres) were organic and 3 hectares (7.7 acres) were in conversion (Source: Agence Bio).
2004 There were 57 hectares (140 acres) of organic and/or organic in conversion vines in the Pyrénées-Atlantiques department in 2004 of which 34 hectares (acres) were organic and 23 hectares (56 acres) were in conversion (Source: Agence Bio).
2003 There were 56 hectares (138 acres) of organic and/or organic in conversion vines in the Pyrénées-Atlantiques department in 2003 of which 32 hectares (79 acres) were organic and 24 hectares (59 acres) were in conversion (Source: Agence Bio).
2002 There were 56 hectares (138 acres) of organic and/or organic in conversion vines in the Pyrénées-Atlantiques department in 2002 of which 26 hectares (64 acres) were organic and 30 hectares (74 acres) were in conversion (Source: Agence Bio).