Northburn Station Vineyard is located in the Otago region on the South Island of New Zealand. It was bought by Cloudy Bay in 2011, post-harvest. At the time of the sale some of the grapes were being sold to Sato Wines. Cloudy Bay rented the vines to Sato Wines until 2015 when Cloudy Bay pulled up the white wine vineyards.

Owner: Cloudy Bay.

Vineyards: 20ha of Pinot Noir, Pinot Gris, Chardonnay and Riesling. Soils are alluvium with sand, quartz, and gravelly schist.

Organic certification: 2009 Converted to certified organic methods.