Owner | The Capoul family since 1890. Current owner Claude Capoul is working with his son Jean-Frederik Capoul, who grew up in Denmark.
Vineyards | 17.71 hectares (44 acres). On the southern side of Les Lèves-et-Thoumeyragues, on the left hand side of the D672, direction Pellegrue. For red: Cabernet Franc (15%), Cabernet Sauvignon (20%), and Merlot (65%); for white Muscadelle (15%), Sauvignon Blanc (25%) and Semillon (60%).
Certification | 1990 Certified organic since 1990. | 2017 Still certified organic.
Crémant de Bordeaux Rosé
Bordeaux Blanc Sec | 1997 Mainly Sauvignon Blanc. Suitable for vegans. 2016 Sauvignon Blanc (50%), Muscadelle (25%), Sémillon (25%).
Bordeaux Rouge | 95% Merlot, 5% Cabernet Sauvignon
Château Le Raït
6 Raït, F-33220 Les Lèves-et-Thoumeyragues (Gironde), France