Bruno Giacosa (1929-2017) was a producer in Piemonte renowned for red wines made under the Barolo DOCG and Barbaresco DOCG, as well as for white wines made from Arneis. 

Red wines

Barbaresco DOCG, Asili:

Barbaresco DOCG, Santo Stefano:

Barolo DOCG, Collina Rionda:

Barolo DOCG, Falletto: ‘Stony, chalky. Serralunga d’Alba,’ (BBR ‘Grand Tour’ 2016, p.12).

Barolo DOCG, Le Rocche dell Falletto:

Barolo DOCG, Villero: