ACONCAGUA VALLEY, a warm region in Chile north of the capital Santiao noted for its reds based on Cabernet Sauvignon, Syrah and Carmenère. Vineyards closer to the Pacific Ocean enjoy coller conditions and are noted for Sauvignon Blanc and Syrah.

SUB-REGIONS | Aconcagua. | Casablanca. | San Antonio.

WINERIES

CERTIFIED BIODYNAMIC 

CERTIFIED ORGANIC, BIODYNAMIC PRACTICES 

CERTIFIED ORGANIC 

NO CERTIFICATION 

BIBLIOGRAPHY

Oz Clarke 2015, Oz Clarke Wine A-Z (Pavilion, 2015), p24.

,” (OCW: 2015, p4).