Rosé de Loire AOC dates from 1974. It is a dry pink wine from 292 communes in the Anjou, Saumur and Touraine regions of the Loire Valley region of France. The wine is made from Cabernet Franc, Cabernet Sauvignon, Gamay Noir à Jus Blanc, Pineau d’Aunis and Grolleau.


Certified BiodynamicDomaine Mosse.


Oxford Companion to Wine 4th edition ed. Jancis Robinson MW and Julia Harding MW (Oxford University Press, 2015).

Oz Clarke, Oz Clarke Wine A-Z (Pavilion, 2015), p.225.

Tom Stevenson, The Sotheby’s Wine Encyclopedia 5th Edition (Dorling Kindersley, 2011).