Owner | Jonathan Auerbach (from New York) bought the estate in 1999 and in 2005 replanted the existing vineyards.
Organic certification | 2018 In conversion to organic status.
Vineyards | 4 hectares (9.9 acres) of land in total of which 1.5 hectares are vineyards.
Polyculture | Olive trees.
Certification | 2018 First vintage with full organic certification.
Chianti Classico DOCG, Ca’ di Pesa | 2015 The first vintage Mr Auerbach bottled. Made with a cultured yeats. Bright, clear fruit flavours (Anteprima 2018). | 2016 Well made, bright (Anteprima 2018).
L’Orcio a Ca’ di Pesa, Greve in Chianti (SI = Siena), Italy