Vineyards, wine production | 2018 6.9 hectares (17 acres) producing 1,500 cases.
Terroir | A 1.83 metre (6 foot) deep layer of hard clay over large riverbed stones (IBWC 2018).
Biodynamic certification | 2015 First vintage with full Demeter Biodynamic certification for the vineyards.
Sauvignon Blanc Reserve | 2015 Aged, fermented in a mix of stainless steel, 2nd fill barrels and a concrete egg. Frank fruit (IBWC 2018).
Rosé of Cabernet Sauvignon, River Stone | 2017 Plump, well textured (IBWC 2018).
Cabernet Sauvignon, Contado | 2014 100 cases. Rich, ripe, clear (IBWC 2018).
5400 Kentucky Road, Santa Ynez, CA 93460
Tel+1 805 471 64891