by Monty Waldin | Friday, January 1, 2021 | Biodynamics, New Zealand, Otago
Quartz Reef is a certified Biodynamic estate in the Bendigo sub-region of Otago on New Zealand’s south...
by Monty Waldin | Thursday, December 31, 2020 | Biodynamics, New Zealand, Organics
New Zealand: Organic & Biodynamic wine data: See organics, Biodynamics, New Zealand. 2015: As of vintage 2015 New Zealand had 165 certified organic or Biodynamic estates (12% of all NZ growers) with a collective 1,900 hectares (4,693 acres) of vineyards and 69...
by Monty Waldin | Thursday, December 31, 2020 | Biodynamics, Oregon, Organics
Oregon: Organic & Biodynamic wine data: See organics, Biodynamics, Oregon. 2018: In 2018 Oregon led the USA in terms of percentage of Biodynamic vines with 4 percent or 528 hectares (1,305 acres) of its 12,322 hectares (30,435 acres) of vines certified...
by Monty Waldin | Tuesday, December 22, 2020 | Biodynamics, Sovana
La Busattina is a Biodynamic estate in Fraz. San Martino sul Fiora in Manciano, Grosseto Province on in south-west coastal Tuscany, Italy. The owners took over a company that had been abandoned for many years. Wines are made under the Maremma Toscana DOC and Sovana...
by Monty Waldin | Thursday, November 19, 2020 | Biodynamics, Consultants, Tuscany
Luca D’Attoma is an agronomist and oenologist. He works as a consultant for wine production and is based in Tuscany in his is native Italy. He co-owns Duemani, a Biodynamic estate with his partner Elena Celli. D’Attoma says he has ‘always been...
by Monty Waldin | Monday, November 16, 2020 | Biodynamics, Bordeaux, Organics
Bordeaux region, France: Organic & Biodynamic wine data: See Organics, Biodynamics, Bordeaux region. 2018: 608 estates with 10,800 ha (+26% vs 2017) had organic certification or were in conversion (Agence Bio). Of these 49 estates with c.900ha (+5% vs 2017 in...
