AMARONE DELLA VALPOLICELLA DOCG CLASSICO, CAMPARSI | 2015 Corvina, Corvinone and Rondinella. 36 months in oak. 16%. Fluid, a somewhat jelly-fruit stroke raspberry kind of fruit profile (cultured yeasts ?). I would catch this young during its still-exuberantly-fruited and still-oak-polished phase (tasted blind for Decanter in London 17 Jan 2019).