BOBAL, Spain’s second most widely grown red grape, after Tempranillo, historically used as a bulk wine filler (Oz Clarke 2015).

WINE STYLE | ‘Fruity, vivacious, structured, somewhat rustic,’ (Oz Clarke 2015).

WINERIES

CERTIFIED ORGANIC | Neleman

BIBLIOGRAPHY

Oz Clarke 2015, Oz Clarke Wine A-Z (Pavilion, 2015), p46.