Pala is a winery on the Italian island of Sardinia (‘Sardegna’). It produces white wines under the Vermentino di Gallura DOCG. It is said to make benchmark white wines from the Nuragus grape variety.

White wines

Vermentino di Gallura DOCG, Stellato | 2014 Oak aged. Decent, not too overoaked. ‘Their best-seller’ we were told at the Vinitaly International Academy Tasting hosted by Ian d’Agata on 01st December 2015 at Signorvino, Veneto, Italy.

I Fiori2014 Nuragus grape. Rich, ripe, creamy apricot/peach with some licorice bitterness, very drinkable at the Vinitaly International Academy Tasting hosted by Ian d’Agata on 01st December 2015 at Signorvino, Veneto, Italy. | 2016 13.5%. Creamy, light dry herb, very nice but lacks a bit of vim maybe with Ian D’Agata in NY on Monday 26th June 2017.