KREMSTAL is a region in Lower Austria (Niederösterreich) in Austria.

TERROIR Nikki Moser of Weingut Sepp Moser (see link below) says the Kremstal area is characterized by a permanent exchange of air masses with differing temperatures. While in the east, continental dry and hot air comes up the Danube valley, the cool air from the Waldviertel region to the north streams down the valley of the Krems river. As a result, there are repeated, significant drops in temperatures, especially at night – something that favours, above all, the fruitiness and freshness of the wines.

KREMSTAL WINERIES

CERTIFIED BIODYNAMIC, / Christoph Hoch. / Nikolaihof. / Weingut Sepp Moser. 

CERTIFIED ORGANIC, BIODYNAMIC PRACTICES

CERTIFIED ORGANIC